These pan-seared pork chops are sealed in our savory dark roasted coffee rub to create juicy, caramelized, and tender pork chops.
Craving a light and tasty pizza! This Brussel Sprout Pizza is brushed with garlic oil, caramelized onion, roasted brussels sprouts, bacon, cheeses, and fresh herbs all on a brick oven crust.
A juicy, perfectly seasoned burger better than your favorite pub, or go-to burger shop.
A garden fresh version of the classic Southern favorite, Succotash. Traditionally it is made with sweet corn, lima beans and sometimes okra. I use tomatoes, black beans, green pepper, and lots of fresh herbs instead and serve it with pan…
Fresh from the garden sweet corn sauteed in a light cream filled with complex flavors and served with Barramundi sea bass. Yum!