9 in stock
Antica Pasta di Campofilonne’s Fettuccine with mushrooms combines the flavour of the pasta with porcini mushrooms. Considered by Homer as points of union between heaven and earth, they give the pasta a special and delicious flavor.
The Fettuccine with mushrooms is ideal with olive oil, butter or cheese. These are particularly tasteful with Italian sausage and red sauce.
Durum wheat semolina, Eggs, Dehydrated Mushrooms